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Brazilian and Caribbean Restaurant - Camden Town NW1


Jerked Chicken Wings

The Caribbean No. 1 spicy and delicious, served with honey & coriander dressing. Who can say no?

Barbecued Pork Ribs

You’ve never had them like this! Served with our homemade barbecue sauce.

Salt Cod Fritters

One of Caribbean’s favourite dishes. Deep fried salt cod fish dough served on mango & chocho chutney.

Ackee and Salt Fish

The Jamaican national dish, ackee and saltfish are sautéed with onions and sweet peppers.

Mango and Avocad Salad

A colorful combination of exotic fruits with cherry tomatoes, our homemade dressing red onions and chilli & coriander.


Curry Goat

The best curry goat in town. Served with sweet peppers and scallions

Mixed Barbecue

A ‘grilliant’ array of meats: Picanha, chicken, pork ribs and Brazilian sausage served with peppercorn sauce, salad and chunky chips. (Extra £3.50)


Brazil’s national dish. Traditional Brazilian black beans stew slow cooked with pork and spices. Served with basmati rice, farofa, sautéed greens and orange

Brazilian Fish Moqueca

Bahia has been serving this traditional fish stew of coconut milk, sweet pepper and tomato sauce for 300 years. Try the Coco Bamboo version with basmati rice

Jerk Baby Chicken

Corn fed jerk baby chicken served with pineapple salsa and either Jerk or Coconut sauce

Caribbean Rice

A carnival blend of courgette, carrots, peppers, rice, red kidney beans and coconut sauce, garnished with tomato and fried plantain slices and topped with cassava crisps.

Pan Fried Ackee and Sweet Peppers

Ackee is pan fried with sauteed onions and sweet peppers, served with creole sauce, garnished with fried plantain and tomato slices and topped with scallions.

Seafood Platter

A feast of scallops, fresh prawns, tilapia and sea bream fillets served with fried cassava and mango salsa. (Extra £4.90)



Please note: sides are not included in the Set Menu or any discount deals. Any sides ordered are an additional £2.90 or £3.80