2 Courses for £26.90
3 Courses for £29.90
Roasted pumpkin soup served with parmesan crackers and hard dough bread
Pan fried scallops served with cassava & coconut puree
Jerked chicken wings with a honey and coriander dressing.
Coconut prawns with our homemade sweet chilli.
Salt cod fritters with mango and chocho chutney.
Barbecued pork ribs, homemade barbecue sauce and tomato salsa.
Grilled goat’s cheese salad with homemade basil & coriander pesto, Brazil nuts, croutons, vinaigrette and Coco Bamboo’s signature dressing.
Curried mutton served with rice & peas
Pan fried sea bream fillet served with fried cassava, steamed vegetables and coconut sauce
Corn fed jerked baby chicken with a choice of jerk or coconut sauce, served with pineapple salsa and rice & peas
Bobo de Camarao – tiger prawns cooked in coconut milk, cassava cream and palm oil served with basmati rice
Char-grilled Picanha steak served with our homemade chunky chips, sauteed onions and salad
Caribbean rice – a carnival blend of courgette, carrots, peppers, red kidney beans and coconut sauce served with plantain and cassava crisps
Mango and coconut creme brulee
Caribbean warm fruit cake with rum & raisin ice cream
Chocolate cake with coconut ice cream and chocolate sauce.
Apple crumble with vanilla pod ice cream
Selection of ice cream – three scoops of vanilla pods, chocolate, coconut or rum & raisins.
Espresso on the house
All members of CocoBamboo staff wish you a merry, merry christmas.
Please read our Party Booking Policy